Two-Ingredient Creamy Yogurt Fruit Dip
A light, healthy fruit dip made with just two ingredients. Perfect for parties, snacks, or a quick dessert.
- Prep5 min
- Total35 min
- DifficultyEasy
- Servings4
This creamy fruit dip is a breeze to whip up and tastes amazing with fresh fruit. It's a guilt-free treat that's both satisfying and refreshing.
With just Cool Whip and yogurt, you can have a delicious dip ready in minutes. It's perfect for summer gatherings or a simple afternoon snack.
Ingredients
Servings
Converted amounts are rounded.
Method
- Take the Cool Whip out of the freezer and let it soften in the fridge for about 30 minutes.
- In a medium bowl, combine the softened Cool Whip and the raspberry yogurt.
- Mix well with a spatula until the mixture is smooth and evenly combined.
- Cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes to let the flavors meld.
- Serve chilled with your favorite fresh fruits, such as bananas and strawberries.
💡 Tips
- For a thicker dip, use Greek yogurt instead of regular yogurt.
- You can substitute the raspberry yogurt with any flavor you like, such as strawberry or peach.
- If you prefer a sweeter dip, add a little honey or maple syrup to taste.
Inspired by a recipe from My Kitchen Escapades