Curried Chicken Meal-Prep Bowls
These quick and easy curried chicken bowls are perfect for meal prep, combining tender chicken, wholesome grains, and fresh herbs.
- Prep5 min
- Total5 min
- DifficultyEasy
- Servings4
Curry doesn't have to take hours to prepare. With the help of our sheet-pan meal-prep chicken and some cooked whole grains, you can make these meal-prep bowls in just a few minutes!
Keep them in the fridge for an easy dinner on a busy weeknight or for healthy grab-and-go lunches throughout the week.
Ingredients
Converted amounts are rounded.
Method
- Combine the cooked brown rice and quinoa in a bowl. Divide the mixture evenly among 4 single-serving containers with lids.
- Top each portion with the cooked Curried Chicken, dividing it equally.
- Sprinkle the chopped cilantro and sliced scallions over the chicken.
- Seal the containers and refrigerate for up to 4 days.
💡 Tips
- For best results, use freshly cooked grains and chicken.
- You can substitute the cilantro with parsley if preferred.
- These bowls can be reheated in the microwave for 2-3 minutes.
Inspired by a recipe from EatingWell
