Homemade Hot Cocoa Mix
A quick and easy homemade hot cocoa mix that you can store in your pantry and enjoy anytime. Just add hot water for a rich, comforting cup.
- Prep5 min
- Cook2 min
- Total7 min
- DifficultyEasy
- Servings23
This homemade hot chocolate mix is a pantry staple that saves you from buying expensive packets. With just five ingredients, you can whip up a batch in minutes and have delicious cocoa ready whenever the craving hits.
The mix is perfectly balanced—not too sweet, with a deep chocolate flavor. Customize the richness by adding more or less mix to your cup, and feel free to stir in marshmallows or a dash of cinnamon for extra coziness.
Ingredients
Servings
Converted amounts are rounded.
Method
- In a large bowl, whisk together the powdered milk, powdered creamer, powdered sugar, salt, and cocoa powder until well combined.
- Transfer the mix to an airtight container or a glass jar with a tight-fitting lid. Store in a cool, dry place.
- To make a cup of hot cocoa, place 1/4 cup of the mix in a mug.
- Add 8 to 10 ounces of hot water (depending on how rich you like it) and stir until the powder is fully dissolved.
- Serve immediately, optionally topped with marshmallows or a sprinkle of cinnamon.
💡 Tips
- For a richer flavor, use whole milk powder instead of nonfat.
- You can add a pinch of cinnamon or a dash of vanilla powder to the mix for extra warmth.
- Store in an airtight container for up to 6 months.
Inspired by a recipe from My Kitchen Escapades