Grapefruit Tequila Fizz
A refreshing grapefruit-based tequila cocktail with a sweet and tangy twist, perfect for summer sipping.
- Prep5 min
- Total10 min
- DifficultyEasy
- Servings1
This cocktail is a fruity, bubbly alternative to the classic margarita, with grapefruit juice and tequila taking center stage. The salted rim adds a savory contrast to the sweet and sour flavors.
Simple syrup balances the tartness of the grapefruit and lime, while club soda gives it a light, effervescent finish. It's quick to make and perfect for a party or a relaxing evening.
Ingredients
Converted amounts are rounded.
Method
- Pour a pinch of kosher salt onto a small plate. Rub the rim of a Collins glass with the lime wedge, then dip the rim into the salt, turning to coat evenly.
- Fill the prepared glass with ice cubes. Add the grapefruit juice, tequila, simple syrup, lime juice, and a pinch of salt. Top off with club soda and gently stir with a bar spoon. Garnish with the grapefruit wedge and serve immediately.
💡 Tips
- For a more intense grapefruit flavor, use freshly squeezed grapefruit juice.
- Adjust the sweetness by adding more or less simple syrup to taste.
Inspired by a recipe from Delish
