Sweet & Spicy Sriracha-Honey Bagel
A quick, flavor-packed bagel topped with a sweet-spicy honey Sriracha spread and creamy avocado mash.
- Prep5 min
- Cook5 min
- Total10 min
- DifficultyEasy
- Servings1
This bagel is the perfect way to shake up your usual breakfast routine. The combination of sweet honey, fiery Sriracha, and cool avocado creates a balanced bite that’s both satisfying and exciting.
It comes together in just 10 minutes, making it ideal for busy mornings or a fun weekend treat. Feel free to adjust the spice level to your liking.
Ingredients
Servings
Converted amounts are rounded.
Method
- Preheat the toaster oven according to the manufacturer's instructions.
- Cut the bagel in half, then spread 1 tablespoon of honey and the Sriracha across both halves of the bagel.
- Transfer the bagel to the toaster oven and toast to your desired shade.
- Scoop the avocado flesh into a small bowl and mash until slightly chunky. Add the remaining tablespoon of honey, salt, black pepper, and red pepper flakes and stir to combine.
- Remove the bagel from the toaster oven and spread the avocado mash on both sides.
- Enjoy!
💡 Tips
- For extra crunch, toast the bagel a bit longer.
- Adjust the Sriracha amount to control the heat.
- If you don't have a toaster oven, use a regular toaster or a grill pan.
Inspired by a recipe from Tasty